Kalanamak rice, known as the “Buddha Rice” of India, is one of the finest and most aromatic varieties of rice. This ancient grain, native to the Terai region of Uttar Pradesh, holds a Geographical Indication (GI) tag, ensuring its authenticity and quality. If you are looking to buy Kalanamak rice, you are choosing a premium variety packed with taste, aroma, and numerous health benefits.
Why Buy Kalanamak Rice?
- Rich Aroma & Taste
Kalanamak rice is famous for its strong aroma and delicious nutty flavor, making it a preferred choice for gourmet dishes. - Nutrient-Rich
- High in iron and zinc
- Contains essential antioxidants
- Low in glycemic index, making it diabetic-friendly
- A Heritage Grain
This rice has been cultivated for over 2,000 years and was even praised by Gautam Buddha for its health benefits. - Non-Basmati but Superior
Despite not being a basmati variety, Kalanamak rice surpasses many premium rice types in aroma, nutrition, and taste.
Where to Buy Kalanamak Rice in India?
You can buy Kalanamak rice from:
- Online Stores: Amazon, Flipkart, BigBasket, and organic food websites.
- Local Organic Stores: Many Indian grocery stores and organic food markets sell authentic Kalanamak rice.
- Direct from Farmers: Buying from GI-certified farmers ensures the best quality and supports local agriculture.
How to Cook Kalanamak Rice?
- Soak the rice for 30 minutes before cooking.
- Use a 1:2 ratio of rice to water.
- Cook on low flame to preserve its rich aroma.
- Enjoy with curries, dal, or as a special biryani.
Conclusion
If you want to experience the rich taste of India’s heritage rice, buy Kalanamak rice today! Whether for daily meals or special occasions, this aromatic grain is a perfect choice for health-conscious and flavor-loving individuals.